Bananas are my favorite fruits! And now I want to share with you the delicious recipe of Banana Bread!
![banana bread banana bread](https://recipes-by-yulietta.com/uploads/_pages/6/banana-bread-11.jpg)
If you have some overripe bananas, let’s bake this yummy banana bread.
![banana bread recipe banana bread recipe](https://recipes-by-yulietta.com/uploads/_pages/6/banana-bread-15.jpg)
You can take for the bread unattractive fruit with black peel. However, that bananas are quite eatable, and it are suitable for baking even more, than fresh yellow fruits.
![banana bread without baking soda banana bread without baking soda](https://recipes-by-yulietta.com/uploads/_pages/6/banana-bread-9.jpg)
I offer you the simple recipe of banana bread without baking soda and brown sugar, but with whole grain flour. The cake loaf with bananas turns aromatic and delicious!
![homemade banana bread homemade banana bread](https://recipes-by-yulietta.com/uploads/_pages/6/banana-bread-13.jpg)
Our banana bread is cooks without baking soda, instead of it we will use the baking powder.
Yields: 10-12
Cook time: preparing 20 minutes, baking 1 hour.
Ingredients:
![ingredients for banana bread ingredients for banana bread](https://recipes-by-yulietta.com/uploads/_pages/6/banana-bread-1.jpg)
- 100 g of butter;
- 125 g of sugar;
- 1 egg;
- 3 bananas;
- 100 g of whole grain flour;
- 100 g of white wheat flour;
- 2 teaspoons of baking powder;
- ¼ teaspoon of salt.
You may take for 100 g of two sorts of flour or 200 g wheat or whole grain flour only.
Mix soft butter with sugar and egg.
![whick egg, sugar and butter whick egg, sugar and butter](https://recipes-by-yulietta.com/uploads/_pages/6/banana-bread-2.jpg)
![mix till creamy condition mix till creamy condition](https://recipes-by-yulietta.com/uploads/_pages/6/banana-bread-4.jpg)
Peel bananas and mash them with fork or blender.
![](https://recipes-by-yulietta.com/uploads/_pages/6/banana-bread-3.jpg)
Add bananas to the whipped butter and mix.
![](https://recipes-by-yulietta.com/uploads/_pages/6/banana-bread-5.jpg)
Sift two kinds of flour with the baking powder and add the salt.
![](https://recipes-by-yulietta.com/uploads/_pages/6/banana-bread-6.jpg)
Mix and put the dough into the baking form, covered with oiled baking paper.
![](https://recipes-by-yulietta.com/uploads/_pages/6/banana-bread-7.jpg)
Bake the banana bread at 180 C (356F) about 1 hour, until dry stick.
![](https://recipes-by-yulietta.com/uploads/_pages/6/banana-bread-8.jpg)
Get the banana cake loaf out of the baking form and cool down for a 10-15 minutes.
![](https://recipes-by-yulietta.com/uploads/_pages/6/banana-bread-10.jpg)
Then cut the warm, flavorous bread and enjoy it with the cup of cocoa or milk!
![](https://recipes-by-yulietta.com/uploads/_pages/6/banana-bread-14.jpg)